Essential Oils
Basil Oil
Ocimum basilicum
Botanical Name: Ocimum basilicum
Benefits and Uses: Aromatheraphy, Massage, Skin care, Hair care, Respiratory support, Insect repellent and Flavoring agent
Basil, a member of the mint family (Lamiaceae), is a well-known culinary herb. The essential oil of basil, which is a pale to brownish yellow liquid, is derived from the above-ground parts of Oscimum basilicum through a process known as steam distillation. This oil is characterized by its sweet, herbaceous, and balsamic aroma with a hint of camphor.
It is primarily composed of methyl chavicol, linalool, and other terpenes. Basil oil is predominantly used as a flavoring agent in a variety of foods such as confectionery, baked goods, condiments, and sausages. Additionally, it is used to enhance the taste of certain dental and oral care products. Its primary source is methyl chavicol.
It's important to note that essential oils like basil oil are highly concentrated and should be used with caution. Always dilute basil oil with a carrier oil before applying it to the skin, and perform a patch test to check for any adverse reactions. Pregnant women, nursing mothers, and individuals with certain medical conditions should consult a healthcare professional before using basil oil therapeutically.
Essential Oil
Specific requirement?
If you have a specific essential oil in mind that isn't featured in our product range, rest assured, we can tailor our production to meet your needs. Our capabilities include steam distillation of a variety of plant parts such as leaves, stems, flowers, bark, or roots, enabling us to produce oils like Garlic Oil, Lemongrass Oil, Tea Tree Oil, and Clove Bud Oil among others.